Fluffy Pancakes

For a tasty breakfast treat, try these fluffy pancakes. They're simple to make and great for a morning with family or friends on the weekend.

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup buttermilk
• 1/4 cup milk
• 1 large egg
• 2 tablespoons melted butter
• 1 teaspoon vanilla extract

Instructions:

In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt

In another bowl, whisk together the buttermilk, milk, egg, melted butter, and vanilla extract

Pour the wet ingredients into the dry ingredients and stir until just combined

Be careful not to overmix; some lumps are okay

Preheat a griddle or non-stick skillet over medium-high heat and lightly grease it with butter or cooking spray

Pour 1/4 cup of pancake batter onto the hot griddle for each pancake

Cook until bubbles form on the surface, then flip the pancakes and cook until golden brown on both sides

Serve hot with your favorite toppings, such as maple syrup, fresh berries, or whipped cream