Air Fryer Stuffed Cabbage Rolls

These Air Fryer Stuffed Cabbage Rolls are a healthier twist on a classic dish. The air fryer crisps up the cabbage leaves while keeping the filling tender and flavorful. A perfect dinner option for a cozy night in.

Ingredients:

• 1 large cabbage head
• 1 pound ground beef
• 1/2 cup cooked rice
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1 egg
• 1 can tomato sauce
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Cooking spray

Instructions:

Remove the core from the cabbage head and carefully separate the leaves

Blanch the leaves in boiling water for a few minutes to soften them

Drain and set aside

In a mixing bowl, combine the ground beef, cooked rice, diced onion, diced bell pepper, egg, garlic powder, paprika, salt, and pepper

Mix well

Place a cabbage leaf flat on a clean surface and add a spoonful of the beef mixture in the center

Roll up the leaf, tucking in the sides, to create a stuffed cabbage roll

Repeat with the remaining leaves and filling

Preheat your air fryer to 375F 190C

Lightly grease the air fryer basket with cooking spray

Place the stuffed cabbage rolls in the air fryer basket, seam side down, in a single layer

You may need to cook them in batches depending on the size of your air fryer

Air fry the cabbage rolls for 15-20 minutes, turning them halfway through, until they are golden brown and the beef is cooked through

While the cabbage rolls are cooking, heat the tomato sauce in a saucepan on the stovetop

Serve the air-fried stuffed cabbage rolls with warm tomato sauce drizzled on top

Enjoy your delicious Air Fryer Stuffed Cabbage Rolls!